HOVEDGÅRDENS MENU
In Storgården we cover up to 20 people in two fine rooms. In historic surroundings we serve stately meals. Storgården's menu can also be served in The pier, then with a reduction in price of 20%.
Menu 1 - three-course menu with coffee
STARTERS
Sandtorg Plank
Which contains: Herb Digged, Whiskey Marinated Salmon and White Wine Steamed Shrimp
MAIN COURSE
Beef Mignon
Beef tenderloin. Served with vegetable stew, butter steamed broccoli, potato du chef and house pepper sauce
DESSERT
Ice and berry symphony
Served with Cognac cream
Menu 2 - three-course menu with coffee
STARTERS
The house's special fish soup
Served with bread
MAIN COURSE
Ovenbaked salmon
Served with au gratin vegetables, mussels, white wine sauce and almond potato
DESSERT
Iscup
Served with Forest Berries and Egg Liqueur
Menu 3 - three-course menu with coffee
STARTERS
The temptation of Sandtorgholmen
Smoked Salmon, au gratin shrimp and whale. Served on a meadow of lettuce herbs and creamy herb sauce
MAIN COURSE
Roasted pork fillet
Served with butter steamed vegetables, creamy sauce, freshly stirred cranberries and almond potatoes
DESSERT
Whipped cream with croissant
Menu 4 - three-course menu with coffee
STARTERS
Stuffed Salmon Pate
Served with Herbal Sauce, Salad and Bread
MAIN COURSE
Lamb carè a la Sandtorgholmen
Served with Brussels sprouts, red onion compote, venison sauce and almond potatoes
DESSERT
Homemade Caramel Pudding
Served with marzipan parfet and cognac cream
Menu 5 - three-course menu with coffee
STARTERS
Creamy Cauliflower Soup
MAIN COURSE
Braised Beef Roast
Served with Glazed Vegetables, Cranberries and Almond Potato
DESSERT
Whipped cream with croissant
Drinks with the food are also available at your own request. All prices include table decoration, serving on Nostalgic porcelain and sideboards in highly sealed crystal glasses, local rent and VAT. Should live flowers be desirable, we are helpful in arranging this.